When designing a kitchen, its placement within the home is a critical decision that can affect
the balance and harmony of the entire living space. According to traditional principles, the
ideal location for the kitchen is the southeast corner. This placement aligns with natural
energies, ensuring that the fire element, which the kitchen represents, is properly balanced.
If a southeast location is not feasible, the next best option is to place the kitchen in the east.
The east direction offers practical advantages, such as enhanced storage space and a more
organized layout. However, one must be careful to avoid positioning the kitchen in the
northeast, north, northwest, or southwest directions, as these can disturb the equilibrium of
the home. While the south is somewhat acceptable, it still poses risks of negative effects
and is best avoided to preserve harmony.
Careful planning of kitchen placement not only ensures a functional cooking space but also
contributes to a peaceful and balanced home environment.